Everyone knows that Calcium is an important element that helps keep not only our bones strong and prevent osteoporosis but it is also crucial in keeping our teeth strong as well. For these reasons, it is very important to make sure that you and your family get your daily doses of Calcium. Additionally, it is noteworthy to know that there are some foods that can control calcium absorption in your body and there are those that help its absorption specifically Vitamins D and K and Magnesium.
Strictly speaking, a baby should have 210 milligrams of milk in a day as suggested by the Institute of Medicine while a toddler and a pre-schooler’s intake should be at around 500 – 800 milligrams in a single day. This amount increases with age; an individual needs more Calcium once he hits 50; a good 1,200 mg/day is the ideal.
It is common knowledge that Calcium is practically sourced from milk. However, if you are the type of person who does not love milk, you need not suffer from Calcium deficiency as there are other alternative sources where you can enjoy the benefits of Calcium. Bear in mind that apart from strengthening your bones and teeth, you also help your blood clot and your heart achieve its regular rhythm.
One good source of Calcium is in dairy products such as yogurt and cheese. If dairy products do not exactly appeal your taste buds, you can always go for vegetables particularly the green leafy ones like spinach, kale, broccoli, mustard, turnip and collard greens, cabbage, summer squash, Brussels sprouts, fennel, lettuce, romaine lettuce and even mushrooms. At the same time, you can also take advantage of beans and peas which include black beans, pinto beans, white beans, baked beans and peanuts.
Most fruits have Calcium but for the concentrated form, you can choose to have either of the following options: orange, dates, prunes, dates and figs. You can also enjoy the benefits of Calcium in herbs and spices which you can always add to your meals. These are garlic, oregano, rosemary, cinnamon, parsley, thyme, basil and dill weed. If the aforementioned do not still seem to satisfy you for some reasons, you may also have almonds, tofu, corn tortillas, brown sugar, sesame seeds, blackstrap molasses, pink salmon, sardines and shrimp. In some cases, it is also possible to benefit from Calcium supplements but the idea remains clear, if you can have Calcium in the foods you eat, why not?
Here are some tips you might want to consider when planning for your next menu:
- You may substitute milk for the water you use in oatmeal, sauce, dressing and soups. You do not only enjoy the Calcium but you also enjoy the creamy experience.
- When you plan your snacks, incorporate milk. For instance, you may add cheese, milk or yogurt to your smoothie. Additionally, you may also add the same items to your dips. You can also nibble on snacks like nuts, almonds and sesame seeds.
- Instead of drinking coffee, you may also choose to drink green tea or other herbal teas.
Finally, make sure that when you ingest Calcium, you also ingest other nutritive elements that complement the compound. Vitamin K, Vitamin D and Magnesium can be found in seafoods, cucumbers, celery and most green leafy vegetables.

